I was having trouble uploading pictures, so this post is long overdue, it's from this summer.
The peppers are really thriving this summer. They like the lower temperatures. I have tons of green peppers, that's the reason I made green pepper jelly. I figured, what the heck? I also have many of them frozen for to make stuffed peppers later. While the peppers have done well, tomatoes have not. I think it's all the rain and consistantly moist conditions.
We picked 28 pounds of Concord grapes from our garden! I made several batches of grape jelly and it is very tasty. This is a picture of my boiling pot of grape jelly.
Saturday, November 2, 2013
Halloween 2013
This year the boys dressed up as a cowboy and a Peregrine falcon. The peregrine falcon can dive with speeds up to 200mph to catch its prey! After making a falcon costume full of hand cut feathers, I was relieved to put together the cowboy :) Stormy weather pushed our trick or treating back a day, but they enjoyed trick or treating with their friends. In our group we had Squanto the indian, a outlaw cowboy, two peregrin falcons and five superheros.
Sunday, August 18, 2013
Sunday, July 7, 2013
New Addition to the Farm
We recently adopted a stray. Her name is Kasha. Go figure! She is a sweet girl, a mix of border collie and Australian shepard. She is currently undergoing difficult training in the Don't Eat Chickens Boot Camp, but she appears to be a smart dog and is learning quickly. She has already learned not to mess with a squared off, snorting steer or a goat buck with his head lowered in your direction. Kash is adjusting well, he has easily asserted his dominance, it is no secret to anyone who the top dog is around here.
